Introducing Wild Child Pizza
We teamed up with our friends and are launching Wild Child Pizza, NE Portland's newest Detroit-style pizza! 2032 NE Alberta St Portland Oregon 97211.
We love our community of Portland and thought a fun and creative food concept that brought people together made total sense for what we believe in as a brand.
Excerpt from the Eater PDX article.
"That crust is now the basis for the Detroit-inspired pizza served at a new takeout-only pizzeria with toppings like Nashville hot chicken and bonito flakes.
Wild Child Pizza is the brainchild of Higgins, Kure’s other co-founder Nick Armour, and Portland Gear founder Marcus Harvey. The pizzeria opened on November 9 in the former Boxer Ramen space on NE Alberta Street. At the new shop, the dough is shaped into rectangular foundations that carry toppings ranging from the traditional, like soppressata and Italian sausage, to ones that skew more “wild,” like tater tots and rose harissa.
Wild Child’s original creations — like its harissa pizza and okonomiyaki pizza — rotate frequently, while flavors such as pepperoni, cheese, and veggie are available all the time. The restaurant’s pick-up window slings slices and whole pizzas can be ordered online for delivery and pickup. As popularized in Portland, its thick-cut slices are best enjoyed with a dipping sauce. Wild Child offers six house-made sauces, including marinara and three types of ranch — Sriracha ranch, a vegan green goddess ranch, and classic ranch. The restaurant also serves salads, garlic bread sticks, and brownies."
We hope you come by soon and give it a try!
